Bre's Gourmet Restaurant and Catering
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Bre's Gourmet Restaurant and Catering Menu

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Salads

Small Salad
$3.49

Tuesday Entrees

Baked Chicken
$10.75
Pork Sausages
$10.75
Meatloaf
$10.75
Cilantro Lime Salmon
$10.75
Baked Ziti
$10.75
Chicken Stir-Fry
$10.75

Wednesday Entrees

Caribben Pork
$10.75
Smothered Pork Chop
$10.75
Salmon Croquettes
$10.75
Comes with lemon cream cheese.
Calf Liver
$10.75

Thursday Entrees

Carribbean Chicken
$10.75
Spaghetti
$10.75
Seaafood Lasagna
$10.75
Salisbure Steak
$10.75
Pepper Steak
$10.75

Friday Entrees

Teriyaki Chicken
$10.75
Beef Lasagna
$10.75
Caribbean Salmon
$10.75

Sunday Entrees

Caribbean Pork Chop
$10.75
Beef Tips
$10.75
Jerk Turkey Wings
$10.75
Oxtail
$20.00

Sides

Turnip Greens
$3.49
Collar Greens
$3.49
Mashed Potatoes
$3.49
Roasted Potatoes
$3.49
Macaroni
$3.49
White Rice
$3.49
Yellow Rice
$3.49
Fried Okra
$3.49
Fried Green Tomatoes
$3.49
Vegetabe Medley
$3.49
Cabbage
$3.49
Pinto Beans
$3.49
Fries Peas
$3.49
Lima Beans
$3.49
Candied Yams
$3.49
Dressing
$3.49

Desserts

Cake
$4.49
Pie
$3.49

Drinks

Drink
$1.99

Bre's Gourmet Restaurant and Catering presents a menu that is nothing short of a culinary journey, delivering bold flavors and comforting classics with a gourmet touch. Each day brings a new lineup of enticing entrees, complemented by soulful sides, indulgent desserts, and refreshing drinks.

For those seeking a fresh start, the Small Salad provides a light and crisp appetizer, setting the tone for the flavorful feast ahead.

Tuesday’s entrees feature an irresistible selection, from the juicy Baked Chicken to the smoky richness of Pork Sausages. The Meatloaf is tender and seasoned to perfection, while the Cilantro Lime Salmon offers a zesty, refreshing bite. Pasta lovers will delight in the creamy, oven-baked Baked Ziti.

On Wednesday, the menu takes a Caribbean twist with the spiced, slow-cooked Caribbean Pork. The Smothered Pork Chop is bathed in rich, savory gravy, while the Salmon Croquettes bring a crispy, golden bite. Those with an adventurous palate can indulge in the earthy, velvety tenderness of Calf Liver.

Thursday ups the ante with a diverse spread. The Caribbean Chicken bursts with island-inspired spices, while the Seafood Lasagna is a decadent, creamy delight. Traditionalists will appreciate the classic flavors of Spaghetti, while steak lovers can choose between the homestyle Salisbury Steak or the bold, peppery Pepper Steak.

When Friday arrives, so does the sweet-savory umami of Teriyaki Chicken. The Beef Lasagna layers hearty meat sauce with melty cheese, and the Caribbean Salmon introduces a bold, tropical flair.

The Sunday specials are pure comfort food at its finest. The fall-off-the-bone Caribbean Pork Chop and slow-simmered Beef Tips offer deep, rich flavors. The Jerk Turkey Wings pack a spicy punch, while the Oxtail is melt-in-your-mouth tender.

No meal is complete without sides like Turnip Greens, Collard Greens, Mashed Potatoes, Roasted Potatoes, and Macaroni—each dish complementing the entrees with a touch of Southern soul.

For a sweet ending, decadent Cakes and Pies tempt dessert lovers, while a variety of drinks provide the perfect refreshment.

Bre’s Gourmet Restaurant and Catering serves up a symphony of flavors that turn every meal into a special occasion.

Bre's Gourmet Restaurant and Catering

Experience the flavors of southern cuisine at Bre's Gourmet Restaurant and Catering in Brighton, AL. With a family-owned atmosphere, daily unique entrees, and a variety of options for takeout, catering, and dining in, Bre's is a must-visit spot for delicious comfort food. See what customers are raving about!

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